• Chardonnay 2022

    This Pemberton vineyard is really starting to kick some goals, and this is a wonderful example of chardonnay now coming from the property. On the nose, there's crunchy grapefruit and cut pear, with a little squeeze of lemon. The palate has a slight creamy feel to it, but it's still quite fine and controlled, with a deep and lingering finish. There's a crunchy vibrancy here that captures the region perfectly.

    94 points

    Cellar 10 years

  • Pinot Noir 2022

    Starting to establish itself as one of the premier pinot noir producers in the state, and this wine perfectly illustrates that claim. Red fruits with sour cherry, slightly earthy mushroom-like influence, and then some brighter cranberry and raspberry-like characters. The palate is typically light-bodied, but it has power and persistence. Intricately layered and woven together, with the chalky tannins and well-managed oak working seamlessly with what is some excellent fruit. Has the structure and quality of fruit to handle further cellaring.

    95 points,

    Cellar 10 years

  • Merlot 2021

    A structured and firm example of Pemberton merlot. The nose is a mix of black fruits, dark plum, and slightly raisiny fruitcake. But everything is delivered with restraint and poise. This is a merlot of some standing and substance. The structure is quite firm, and yet the sweet, supple fruits fill it out quite beautifully. Tannins are well managed and the oak plays its key supporting role

    93 points

    Cellar 12 years

Below&Above Pinot Noir, Chardonnay and Merlot bottle collection, small-batch cool-climate wines, Pemberton, Western Australia

International Wine & Spirits Competition (IWSC)

Below and Above has struck gold with its 2021 Pinot Noir, a standout wine that has earned the prestigious Top Gold at the IWSC. This exquisite vintage captivates with aromas of fresh pomegranate, ripe strawberry, and a hint of subtle spice. On the palate, it’s an explosion of juicy plum, cherries, and sweet dried flowers, leading to a refreshingly vibrant and long, lingering finish. The winery’s commitment to quality is further demonstrated by its 2021 Chardonnay and 2021 Merlot, which both received Bronze medals, cementing Below and Above's reputation for producing exceptional wines.


Perth Is OK has published a seasonal guide to truffles in Western Australia this winter — and we're delighted to be featured. If you're new to truffles or looking for where to find them in Perth this season, it's a great read.

https://perthisok.com/eat-drink/perths-best-truffle-dishes/


Below&Above was recently featured as a grower profile by Genuinely Southern Forests — read the full story: The Art of Growing Truffles, Wine and Patience.

https://www.southernforestsfood.com/single-post/below-and-above-the-art-of-growing-truffles-wine-and-patience